Please order cakes at least one week in advance. Our cake schedule is booked until 8/23.
Inclusion is love. We strive to bring everyone to the same table with our Signature Cakes. They come in a variety of sizes, flavors, and colors, and are available with classic, or elegant piping, and options for ganache flowing over the edges, or ganache inscriptions. Each cake is unique!
Ready to build your cake? Add your desired cake size to the cart, then customize flavors and colors before checkout. For further customization, add a topper to your order!
Vanilla cakes are flavored with fresh vanilla beans, lemon juice, and a hint of cinnamon. Subtle flavor, and not overly sweet.
Chocolate cakes are exceptionally rich and moist, and a touch of cinnamon makes them pop!
Spice cakes are warm on the tongue thanks to ginger, allspice, and extra cinnamon. May remind you of autumn, but it’s a great flavor for all seasons!
Banana-apple and banana-pumpkin cakes are usually chosen for smash cakes as they are sweetened mildly with fruits and vegetables, which can be more palatable to little ones.
Sizes and Servings:
4” cakes are perfect for 1st Birthday smashing, or sharing with a few loved ones.
Only available with 3 layers. $27, or $29.50 with ganache drip.
Inscription unavailable, but you can add a topper! Serves 2-4.
6" cakes are great for smaller gatherings.
1 layer- not avaialbe
2 layers $34, or $35.50 with ganache drip.
3 layers $42, or $43.50 with ganache drip.
Inscription unavailable, but you can add a topper! Serves 8-10.
8" cakes meet the needs of a larger party.
1 layer, $32, $33.50 with ganache drip or inscription.
2 layer $48, $49.50 with ganache drip or inscription.
3 layer $64, $65.50 with ganache drip or inscription.
Serves 12-16 when sliced into wedges, or use this wedding cake cutting guide to get even more servings out of your cake!
1/4 sheet cakes are simple to slice and perfect for big ol’ parties!
Serves up to 28. Click here for a handy cutting guide.
$64, or $65.50 for ganache inscription.
Allergy-friendly and gluten-free baked goods are made without typical ingredients, and are more moist and dense than standard baked goods. If unfamiliar with these sorts of bakes, we highly advise coming in for a vanilla or chocolate cupcake before investing in a pricey cake. We want to make sure you are pleased with our flavors and textures!
We use fruit and vegetable based colors, therefore our frosting hues are soft and pastel, rather than bold and primary.
We do not work with fondant. We do not make tiered cakes.
- All of our baked goods are made without gluten, dairy, eggs, soy, peanuts, tree nuts (except coconut), fish, shellfish, seeds, nightshades, yeast, oats, corn, artificial colors and flavors, preservatives. All of our baked goods are Vegan.